Recipe of Favorite Egusi soup

Egusi soup. Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup.

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, egusi soup. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Egusi soup is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Egusi soup is something which I've loved my whole life.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

To begin with this recipe, we have to prepare a few components. You can have egusi soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egusi soup:

1. {Make ready leaves of Ukazi.
2. {Make ready of Egusi.
3. {Take of Crayfish.
4. {Get of Pepper.
5. {Make ready of Salt.
6. {Make ready of Stockfish.
7. {Make ready of Beef.
8. {Make ready cubes of Knorr.

Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds. Any combination of crab, shrimp and smoked fish can be used in place of. Egusi Soup is a rich and savory West African soup made with ground melon seeds (egusi seeds) and eaten with fufu dishes.

Instructions to make Egusi soup:

1. Cook the beef and stockfish season very well..
2. Add water and palmoil to the boiled stockfish and beef when is boiling blend in the egusi and boil when the egusi tastes good..
3. Blend the pepper,crayfish,ofo add and stir in..
4. Add Knorr cubes and finally taste for salt.put the ukazi leaves cook a bit and is ready..

Egusi Soup - Nigerian Melon Seed Stew. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.

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