Recipe of Favorite Afang soup

Afang soup. Afang soup is fast climbing the top of the list of popular Nigerian soup. If you are interested in exploring Nigerian foods, this delicious soup would definitely spur your interest in Nigerian foods. Afang soup is one of the easiest Nigerian soups you can make - it is also delicious and full of nutrition!

Afang soup It is a special delicacy of the Efik and ibibio tribes of Nigeria. Some parts of Cameroon bordering that part of Nigeria also enjoy this delicacy. The Nigerian Afang Soup, like the Edikang Ikong soup, is native to the Efiks, people of Akwa Ibom and Cross River states of Nigeria but enjoyed by all Nigerians.

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, afang soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Afang soup is fast climbing the top of the list of popular Nigerian soup. If you are interested in exploring Nigerian foods, this delicious soup would definitely spur your interest in Nigerian foods. Afang soup is one of the easiest Nigerian soups you can make - it is also delicious and full of nutrition!

Afang soup is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Afang soup is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook afang soup using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Afang soup:

  1. {Take of Vegetable(ugu).
  2. {Take of Ukazi.
  3. {Take of Salt.
  4. {Take of Crayfish.
  5. {Make ready of Palmoil.
  6. {Get of Pepper.
  7. {Take cubes of Knorr.
  8. {Get of Onion.
  9. {Prepare of Meat.
  10. {Prepare of Pomo.
  11. {Make ready of Stockfish.
  12. {Make ready of Waterleaves.
  13. {Prepare cubes of Knorr.

Afang Soup is of Nigerian origin-a much-celebrated recipe from the efik ethnic group in the southern part of Nigeria -and often served at ceremonial occasions such as weddings. Afang Soup recipe at long last… Yay!!! Afang Soup is one of the most popular traditional Nigerian soups. It is very nutritious, medicinal and native to the Efik people of Nigeria.

Steps to make Afang soup:

  1. Season and cook the pomo,meat and stock.the stock will dry up so dont add much water,Wash and slice the vegetables ukazi,ugu,waterleaves.slice separately..
  2. Bleach the palmoil and fry the onion and waterleaves.fry uncovered let the water from the waterleaves reduces.put in the pomo,meat and stockfish.
  3. Blend crayfish,pepper and add to it.put salt and knorr cubes let all taste together before putting the ukazi leaves..
  4. Before putting the ukazi leaves pound lightly.stir the soup cook for the ukazi to soften then finally ugu..

Afang soup, native to the Efik and Ibibio people of Nigeria is a delicious Calabar vegetable soup made with Afang leaves and a leafy vegetable called waterleaf or malabar spinach. Afang Soup is a nutritious soup made with Afang leaves/Okazi leaves,water leaves&assorted Afang soup is one of the richest and somewhat medicinal vegetable soups of the Efiks/Ibibios in. Afang soup originated from southern Nigeria, like most soups from the region it's a earthy broth of meat and fish with vegetable simmered in. Afang is a wild vegetable also called Okazi by the Igbos. Nigerian Afang soup is a delicious dish that's native to the southern region of Nigeria.

So that is going to wrap this up with this exceptional food afang soup recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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